Beech pizza board with handle, 30 cm
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A medium pizza, a tart or a cake: you cut on the board and serve straight at the table.
The board is 30 cm in diameter, and the handle makes it easy to carry it from the kitchen to the dining room.
What it’s for
For home-made pizza, but also for cheese, snacks and cake.
You cut on it and serve straight away, without moving the pizza to a plate.
Other pizza boards
Baking a large family pizza? The same board is also available at 38 cm.
See the 38 cm pizza board with a handle.
Specifications
| Wood | beech |
| Diameter | 30 cm |
| Handle | 10 cm |
| Thickness | 1.5 cm |
| Shape | round, with a handle |
| On delivery | oiled, ready to use |
Care
- After every use, remove food residue and clean the board with a soft sponge or cloth, warm water and a little mild washing-up liquid.
- Do not soak the board or wash it under a strong stream of water.
- Dry the whole board immediately after washing, including the underside and edges.
- Do not put the board in a dishwasher.
- Oil the board at least once a month, more often with daily use.
- A dry, matt or noticeably lighter surface means it is time for oil.
- Light marks of use are natural.
Something wrong? Email sklep@woodcarver.pl with your order number and a photo. We review every report.
Safe use
- Wash the board thoroughly right after contact with raw meat, fish or poultry.
- Do not use it as a trivet for hot dishes.
- Do not dry the board on a radiator or near any other strong source of heat.
- Apply an even layer of food-grade mineral oil to a clean, completely dry board, using a cloth or sponge.
Safety
Delivery costs
The price does not include any possible payment costs